These baked Tortilla Breakfast Cups are quick and satisfying to create, combining tortilla shells, eggs, and a few staple pantry and refrigerator goods.
https://charitymaeprosper.com/wp-content/uploads/2024/10/Tortilla-Breakfast-Cups-.pdf
Notes:
*You can use any flavor tortilla shells you choose. I had spinach and regular so I used those.
*These are great for freezing and using as quick breakfast on the go during the week.
*With this recipe, the possibilities are endless. Try Baked Tortilla Muffin Cups, Breakfast Egg Cups, Taco Cups, etc.
